This is an easy sipper. Blueberry lemon flavor with a subtle hint of rosemary. Top it off with blueberry sparkling water and you have a tasty and pretty gin cocktail.
Ingredients:
- 2 oz gin
- 2 oz blueberry lemonade**
- 1 sprig rosemary (more if garnishing)
- 4 oz blueberry sparkling water
- Ice
In a shaker with 2-3 ice cubes combine the gin, blueberry lemonade and rosemary sprig. Shake vigorously for about 30 seconds. You want to beat up the rosemary in the shaker to release the flavor. Give it some time! In a glass filled with ice, pour the shaker ingredients over the ice. Top the mixture with the blueberry sparkling water. Garnish with a sprig of rosemary, lemon slice, or fresh blueberries. Sip and enjoy!
**For a sugar free version, substitute fresh lemon juice for the lemonade. Or if you like things tart, put the lemonade and lemon juice in! Use 1 TBSP fresh juice or about half a lemon. I love these versions just as much!
Cook. Clink. Chaos. 