We are still hanging onto the summer weather around here and it just begs for cold beers on the deck. I’m stretching the al fresco cocktailing season out as long as I can. Tonight I was in the mood for more than just a beer. Enter the Michelada!
What you need:
- 12 oz beer (you want something light/lager or ideally, a Mexican beer)
- 1/2 cup V8 Juice
- 2 TBSP lime juice
- 1 TSP hot sauce (more or less to your heat level preference)
- 1/2 TSP Worcestershire
- 1/2 TSP Jane’s Krazy Original Mixed-Up Salt (add more if you love the saltiness)
In the bottom of a large mug or glass pour the V8 Juice, lime juice, hot sauce, Worcestershire, and salt. Top the mixture with your ice cold beer and gently stir up the beverage. I garnished mine with some pickled jalapeno slices because, well, I like the heat! But it would be delicious to rim with some of the Mixed-Up Salt or Tajin, and a garnish of lime wedge!
Cook. Clink. Chaos. 