- 1.5 oz favorite tequila (I had silver Hornitos on hand)
- 1 oz Cointreau
- 1 oz fresh squeezed lime juice
- Salt for rim (optional)
In a cocktail shaker add ice, tequila, Cointreau, and lime juice. Shake until shaker is cold to the touch. Rub lime on the rim of your glass and then tap in salt. Add ice to your glass and strain contents of shaker over ice. PERFECTION!